Dinner Menu
Starters
-
Soup of the Evening €8.00
Served with Guinness farmhouse bread and Irish butter
(1a, 3, 7, 9,) -
Pan Fried Irish scallops €18.00
Celeriac, pressed pork belly, pickled apple, caper and parsley, crispy pancetta
Allergens (2,4,7,9,14) -
Ardsallagh’s farm goat’s milk cheese mousse €13.00
Smoked beetroot puree, new leaf urban farm baby beetroots, walnut pesto, chicory, candied walnuts
Allergens (1a,7,8c,12) -
Chicken Liver Parfait €12.00
Spiced port fig and date chutney, candied pecan, orange, brioche bread
Allergens (1a,3,6,7,8e,9,12) -
Cured citrus organic salmon €13.00
Yuzu, Asian cucumber relish, ponzu, pickled Daikon, furikake, coriander
Allergens (1a,4,6,11,12) -
Irish heritage roast carrots €11.00
Carrot and soy labneh, harissa, pickled carrot, zaatar
Allergens (1a,5,6,11,12)
Main Course
-
18 hour Slow cooked daube of beef €23.00
Creamy pomme puree, heritage carrots, tender stem broccoli, carrot and star anise puree, morteau sausage jus.
Allergens (1a,6,7,9,12) -
Ernst duck breast €25.00
Celeriac and herb sauerkraut, brown butter pressed potato, morello cherry gel, maraschino cherry jus.
Allergens (6,7,9,12) -
Roast ras el hanout cauliflower steak €22.00
Giant couscous cous tabouli, charred tender stem broccoli, Smoked chimi churri, Hazelnut and pistachio dukka
Allergens (1a,8b,8g,12) -
Pan fried Supreme chicken Breast €22.00
Pomme puree, garden peas, smoked Alsace bacon, cos, citrus butter sauce, boudin noir black pudding, asparagus, crispy pancetta
Allergens (1a,7,9,10,12) -
Line caught fish of the day €24.00
Pressed butter potato, cauliflower and truffle puree, charred cauliflower, asparagus. brown butter crotons, champagne and dill sauce
Allergens (1a,4,6,7,9,12)
Sides
-
Chunky Chips €4.50
Allergens (1a)
-
Skinny fries €5.50
Spicy buffalo mayo, crumbled blue cheese
Allergens (1a,3,6,7,10) -
Cauliflower gratin €5.50
Cauliflower and truffle sauce, parmesan cheese
Allergens (7,9,12) -
Seasonal veg of the day €4.50
Allergens (7)
-
Side salad €4.50
Allergens (10)
-
Mini Caesar salad €5.50
Allergens (1a,3,4,6,7,10)
-
Bread basket €5.00
DESSERTS
-
Black Forest pannacotta €8.00
Aerated dark chocolate, chocolate crumb, blue Berry sorbet
Allergens (6,7) -
Hazelnut and white chocolate bomb €9.50
White chocolate ice cream
Allergens (1a,6,7,8b) -
Lemon posset €8.00
Raspberry, honeycomb, teeling whiskey ice cream
Allergens (1a,3,6,7,12)
All prices VAT charged at current rate
Allergens
1=Gluten (a. wheat, b. rye, c. barley, d. oats)
2=Crustaceans, 3=Eggs, 4=Fish, 5=Peanuts, 6=Soybeans, 7=Milk,
8=Nuts (a. almonds, b. hazelnuts, c. walnuts, d. cashew, e. pecan nuts, f. Brazil nuts, g. pistacho nuts, h. macadamia/Queensland nut)
9=Celery, 10=Mustards, 11=Sesame Seeds, 12=Sulphur Dioxide, 13=Lupin, 14=Molluscs
